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Ticonderoga Area Chamber of Commerce
Look for this sign & Find Us!
Posted 08/08/2023
Prep Cook / Dish Washer
The EMA is looking for a prep cook & dishwasher. Please stop in to fill out an application.
Employees Mutual Association
Posted 01/09/2025
America's Fort Cafe Waitstaff (Seasonal)
PRIMARY PURPOSE OF POSITION To maintain a high level of guest service within the Café by delivering knowledgeable and friendly service. Waiters/Waitresses serve Fort Ticonderoga’s mission by assuming various roles within the Café including generating sales, restocking and ordering, cashiering, and safeguarding inventory. Relationships ∙ This person reports to the Head Waitress; in HW absence, this person reports to Café Head Cook ∙ Must be willing to work closely with other departments ∙
Fort Ticonderoga
Posted 03/11/2025
Restaurant Manager
Overview A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. They are responsible for the overall operation of the restaurant according to Dunkin’ standards, franchisee policies and procedures and in compliance with all applicable laws.Responsibilities Include: • Able to perform all responsibilities of
Donuts of Rutland Inc./Dunkin' Donuts
Posted 03/12/2025
America's Fort Cafe Dishwasher / Prep Cook (Seasonal)
Primary Purpose of Position: Dishwasher/Prep Cooks serve Fort Ticonderoga’s mission by delivering an exemplary level of service. These individuals are responsible for providing a sanitary setting, in accordance with New York State Department of Health standards, in an efficient and friendly manner. Relationships: This person reports to the Café Head Cook. In the absence of the Head Cook, this person reports to the Head Waitress. Must be willing to work closely with other departments Sharing
Fort Ticonderoga
Posted 04/07/2025
Deli Cook & Cashier
We are seeking a reliable and customer-focused Deli Cook Cashier to join our team. This dual-role position involves preparing high-quality deli food items while also providing excellent service at the cash register. The ideal candidate is a team player with strong multitasking skills, a passion for food preparation, and a friendly demeanor to enhance the customer experience.Key Responsibilities:* Prepare deli menu items, including sandwiches, salads, hot foods, and special orders, following recipes and food
Boyea's Grocery and Deli
Posted 04/16/2025
Dining Room Team Leader - Full Time
Job TypeFull-timeDescription Position Summary: Dining Team Lead will supervise dining hall servers, line servers, and dish room employees. This position is also responsible for ensuring set up of our Mountain View Grille events, as well as conference set up needs surrounding weddings, banquets, and other special events, are met and executed in a timely, professional manner. The satisfactory performance of the Dining Team Lead will result in the sound administration of the food service program through
Silver Bay YMCA Conference Center
Posted 05/06/2025
Seasonal Cook
Looking to hire a seasonal cook. If your looking for summer$$$, a fun but busy environment, we want to talk with you.Pay will depend on experience. Can train the right person. Hours of work are W-F 3:30 - 8:30, Sat,Sun 11-8:30.Season is May 19 to August 31.
Crab Shack & Maple Ridge Park
Posted 05/09/2025
Assistant Manager
Job Summary: We are seeking a dedicated and highly motivated Assistant Manager to join our team at a Dunkin franchisee. As an Assistant Manager, you will work closely with the Store Manager to oversee the daily operations and ensure exceptional customer service. Your responsibilities will include maintaining a clean and organized work environment, managing inventory and supplies, training and supervising staff, and ensuring that all standards and procedures are followed. Qualifications: - High school
Donuts of Rutland Inc./Dunkin' Donuts
Posted 05/09/2025
Team Member
Description As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees, and we make it a priority to ensure their success. Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin’ Brand and delivering exceptional customer service. NY Salary Range: $15.50 - $18.00 / hour Benefits of working
Donuts of Rutland Inc./Dunkin' Donuts
Posted 05/09/2025
Shift Leader
Description As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success. The Shift Leader will be responsible for coaching Crew Members throughout their shift to execute operational Brand standards and deliver a great and friendly guest experience. They set goals, provide job assignments, and motivate others, celebrating successes and providing timely
Donuts of Rutland Inc./Dunkin' Donuts
Posted 05/13/2025
Restaurant Store Manager
Description As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success. The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then apply today!Benefits of working
Donuts of Rutland DBA Dunkin
Contact the Chamber
Ticonderoga Area Chamber of Commerce
94 Montcalm Street, Suite 1
Ticonderoga, NY 12883
Phone: 518-585-6619
Fax: 518-585-9184
Office Hours
Monday through Friday
9:00 AM – 4:00 PM (April through October)
8:00 AM – 3:00 PM (November through March)
9:00 AM – Noon Saturdays, Memorial Day through Labor Day