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The general function of this person is to assist in the general carpentry work of the association. Ability to read and write English and interpret oral and written information and data. A high school degree or equivalent is required. Must have good physical health. Be able to climb stairs, ladders, etc. and perform other manual tasks as required. Be able to lift at least seventy five pounds and have no previous back problems. Be at least 18 years of age at the time of employment. • Under the direction of
Silver Bay YMCA Conference CenterThe conference set-up (CSU) team leaders meet with the Hospitality Services Director and/or conference leadership upon arrival. At this meeting, the meeting space assignments, room set-ups, equipment needs and water/food requests are discussed. It is the responsibility of the supervisor to run the daily report and to check in with supervisors to check current status.. It is also the responsibility of the CSU supervisor, Dir. of Hosp. Services or Hosp. Services supervisor to coordinate their staff to see
Silver Bay YMCA Conference CenterThe cook is primarily responsible for the successful production food items served in the Dining Room and maintenance of kitchen area. The cook should also possess the necessary skills to follow basic direction and to communicate with fellow team members. The Cook must possess sound organizational skills, have the ability to multi-task, practice good time management, understand customer service principles, work well under pressure, and be able to meet deadlines. The Cook must possess the knowledge
Silver Bay YMCA Conference CenterThe Dining Room is at the center of Silver Bay campus life. Nowhere on campus do so many guests and staff gather so frequently. Cheerful and clean food service areas with good food and refreshments contribute significantly to the enjoyment of being at Silver Bay. The Dining Room Server has to ensure the best customer service values we can provide. The employee should have the ability communicate with guests and staff with a positive and friendly attitude. Employees will be involved in one or more of the
Silver Bay YMCA Conference CenterThe Front Desk Reservations is primarily responsible for the overall operation of the front desk and reservations to include but is not limited to the following: welcome all guests in a friendly and professional manner. Provide excellent customer service to our guests who stay on or off campus, by providing accurate information to our members and guests in regard to; activities, and policy and procedure during their stay on campus. Reserve and manage the rooms available for guest use, provide accurate
Silver Bay YMCA Conference CenterWelcome all guests in a friendly and professional manner. Provide excellent customer service to our guests who stay on or off campus, provide accurate information to our members and guests in regard to; activities, policies, and procedures during their stay on campus. High school diploma or equivalent. Effective verbal and written communication skills, competence to meet, answer and receive incoming calls from the public in a courteous and efficient manner. Organizational skills/multi tasking is essential.
Silver Bay YMCA Conference CenterThe Front Desk Shift Lead is primarily responsible for the overall operation of the front desk to include but is not limited to the following: Welcome all guests in a friendly and professional manner. Provide excellent customer service to our guests who stay on or off campus, by providing accurate information to our members and guests in regard to; activities, and policy and procedure during their stay on campus and assist The Guest Services Director with training and scheduling of staff. High school
Silver Bay YMCA Conference CenterThe function of the grounds person is to maintain the general appearance of the campus. Two years experience in grounds work required. The individual must have a working knowledge of all types of grounds equipment. In addition, the person should have, or receive instruction in the servicing of this equipment and the Silver Bay vehicles. The ability to read and write English and interpret oral and written information and data is required. A high school degree or equivalent is required. Must be in good
Silver Bay YMCA Conference CenterTo maintain a safe, clean and comfortable environment in all buildings for our guests and staff. Part time and summer Emp staff assigned to their route, p/t time staff in the shoulder season. The incumbent must be in good physical health and able to climb ladders, stairs, etc. and perform other manual tasks. This position requires the ability to respond to guests and staff with courtesy. They must be able to help supervise from one to thirty housekeeping staff in the absence of the Hospitality Services
Silver Bay YMCA Conference CenterTo maintain a safe, clean and comfortable environment in all buildings for our guests and staff. The incumbent must be in good physical health and able to climb ladders, stairs, etc. and perform other manual tasks. This position requires the ability to respond to guests and staff with courtesy. Maintain the cleanliness of all Silver Bay buildings – Interior and exterior • Work an assigned cleaning route. • Clean staff bathrooms as needed. • Assist with laundry when necessary – Washing,
Silver Bay YMCA Conference CenterTo maintain a safe, clean and comfortable environment in all buildings for our guests and staff. The incumbent must be in good physical health and able to climb ladders, stairs, etc. and perform other manual tasks. This position requires the ability to respond to guests and staff with courtesy. Maintain the cleanliness of all Silver Bay buildings – Interior and exterior • Work an assigned cleaning route. • Clean staff bathrooms as needed. • Assist with laundry when necessary – Washing,
Silver Bay YMCA Conference CenterThe Prep Cook primarily responsible for the successful production and maintenance of salad bars and other cold food items served in the Dining Room, cleaning the kitchen areas, and assisting as needed. The Prep Cook/ should also possess the necessary skills to follow basic direction from fellow team members. The Prep Cook must possess sound organizational skills, have the ability to multi-task, practice good time management, understand customer service principles, work well under pressure, and be able to
Silver Bay YMCA Conference CenterThe Lead cook manages, under the supervision of the Kitchen manager, all functions of food preparation, execution of the selected menu, preparation of product order, and manage inventory. Cooks, Prep Cooks, and Dish Room Employees. • Minimum of two years experience working in food service management in a leadership capacity • One year of ordering and inventory control • Extensive knowledge of the proper usage of kitchen related equipment • Excellent human relation skills, good
Silver Bay YMCA Conference CenterPhone: 518-585-6619
Fax: 518-585-9184
Office Hours
Monday through Friday
9:00 AM – 4:00 PM (April through October)
8:00 AM – 3:00 PM (November through March)
9:00 AM – Noon Saturdays, Memorial Day through Labor Day